$245.00
1r25a/14
Advanced Dairy Chemistry, Volume 1 Proteins: 3rd Edition Part A & Part B
Author:
FOX, P. F. & MCSWEENEY, P. L. H. (Eds)
Title:
Advanced Dairy Chemistry, Volume 1 Proteins: 3rd Edition Part A & Part B
Publisher:
Kluwer Academic / Plenum Publishers 2003
Description:
2 volume set, super octavo, yellow glossy heavy card boards with blue lettering, xl (part A), xviii (part B), + 1346pp (across 2 volumes), illus, VG+ (v light fading to spines, light soiling to page edges)
Keywords:
dairy milk production science chemistry proteins
Dunedin
- 20 Dowling Street
- Dunedin 9016
Auckland
- 2 - 8 St Benedicts Street,
- Eden Terrace, Auckland 1010
© Hard To Find Books Limited 2025 | All Rights Reserved.
Designed by Turboweb