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1t3b/10

The Englishman's Food: Five Centuries of English Diet



Author:

DRUMMOND, J. C & WILBRAHAM, ANNE

Title:

The Englishman's Food: Five Centuries of English Diet

Publisher:

Jonathan Cape 1957

Description:

Ex medical school nutrition Dept, super octavo, orange cloth boards with gilt lettering to spine, red top page edges, 482pp, VG+ (v slight bruising to spine extrems, med school stamps to various pages) in VG d/w (2cm closed tear to upper spine, bruising to spine extrems, soiling to front, rear, spine & edges)

Keywords:

ex medical school JC Drummond Anne Wilbraham food nutrition science history English diet

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