$25.00
xxdjf35471
Principles of Dairy Science
Author:
SCHMIDT, G.H. & VAN VLECK, L.D.
Title:
Principles of Dairy Science
Publisher:
W.H. Freeman and Company 1974
Description:
hardcover super octavo (VG-), large chip to tail of spine; all specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
Keywords:
farming science dairy industry g.h. schmidt l.d. van vleck specials
Catalogue:
specials
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