$20.00
xxpgf182419
Desserts: Mastering the Basics: Basics to Brilliance Techniques, Tips and Trusted Recipes
Author:
N/A
Title:
Desserts: Mastering the Basics: Basics to Brilliance Techniques, Tips and Trusted Recipes
Publisher:
Murdoch Books 2013
Description:
Imperial octavo hardcover (Near FINE); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs
Keywords:
cookbooks cooking cookery food recipes culinary baking desserts cakes
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