$14.50
xxrne126961
A Distant Feast: The Origins of New Zealand's Cuisine
Author:
SIMPSON, TONY
Title:
A Distant Feast: The Origins of New Zealand's Cuisine
Publisher:
Godwit/Random House 1999
Description:
Ex-library, imperial octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
Keywords:
New Zealand history culinary cuisine cooking cookery culture recipes
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