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Fast Food Nation: What the All-American Meal is Doing to the World



Author:

SCHLOSSER, ERIC

Title:

Fast Food Nation: What the All-American Meal is Doing to the World

Publisher:

Penguin Books 2002

Description:

Octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

Keywords:

culture US America politics health diet fast food sociology

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