BOURDAIN, ANTHONY

UK FIRST EDITION, FIRST IMPRESSION, super octavo, black heavy boards, red lettering to spine, x + 307pp, VG (light bruising to extrems, light chafing & soiling to boards, light tanning & foxing to page edges) in d/w, VG (moderate creasing & chipping to edges, light fading to spine, moderate chafing & soiling to covers)

PUBLISHER: Bloomsbury 2000

KEYWORDS: first edition Anthony Bourdain autobiography memoir chef cooking culinary cookery Brasserie Les Halles

EVANS, KIM & VAILE, RENE (Photos)

Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Penguin Books 2012

KEYWORDS: baking cooking cakes desserts treats food recipes

DEIGHTON, LEN

FIRST EDITION THUS, oblong super octavo, green heavy boards, gilt lettering to spine & front board, 222pp, illus, VG (light bruising & fading to board edges & extrems, light tanning & foxing to page edges & eps/prelims) in d/w, VG (light creasing & chipping/peeling to edges, light chafing & soiling)

PUBLISHER: Jonathan Cape 1979

KEYWORDS: first edition thus cooking cookery French France cuisine basic food recipes techniques

SLATER, NIGEL & LOVEKIN, JONATHAN (Photos)

THIS VOL ONLY, super octavo hardcover (VG+) ; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: Fourth Estate 2010

KEYWORDS: food fruit cooking cookery recipes desserts Nigel Slater puddings cakes

DAVID, ELIZABETH

Super octavo hardcover (VG) in d/w (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Allen Lane 1978

KEYWORDS: breadmaking history baking recipes bread cooking

HOM, KEN

Oblong super octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: Hachette Illustrated 2004

KEYWORDS: ken hom cooking cuisine chinese american fusion recipes

BURTON, DAVID; TICHBORNE, NANCY (illus.) & ASHTON, JOHN (photo.)

Quarto hardcover (VG+) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: Reed [n. d.]

KEYWORDS: new zealand nz aotearoa cooking cookery cookbook cook book recipes food history of dining cuisine culinary

McKAY, MICHAL & SCOTT, KIERAN (Photos)

Lg quarto, blue heavy boards, white lettering to spine, blind stamp lettering & decoration to front board, illus eps & prelims, 324pp, illus/photos, VG+ (review sticker to fep., light bruising & scuffing to spine & board extrems, sl chafing to boards) in d/w, VG+ (light creasning to edges, light chafing & soiling)

PUBLISHER: Godwit/Random House 2011

KEYWORDS: New Zealand Otago lakes district Wanaka landscape food cooking cookery recipes photography photos Whare Kea Lodge

MOWBRAY, THERESA J.

Octavo staplebound softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: Ellen Melville and Pioneer Women's Memorial Hall / Whitcombe and Tombs [n. d.]

KEYWORDS: cookery recipes cookbook vintage pressure cooking household hints housekeeping new zealand

BLAKE, QUENTIN

First edition, kitchen soiled. Imperial octavo hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: Jonathan Cape 1994

KEYWORDS: roald dahl recipes recipe book cooking baking cookery for children

KIRK, DOROTHY (Intro)

Super octavo, cream heavy boards, blue & red lettering to spine & front board, top page edges speckled blue, xvi + 951pp, occasional illus/photos, VG- (heavy chipping to spine extrems with some loss, moderate scuffing to rear board extrems, heavy soiling to boards & spine, moderate soiling & light water staining to page edges & eps, light wrinkling to some pages, handwriiten recipes in ink to rear- marmalade & a very good fruit cake!)

PUBLISHER: P. F. Collier & Son 1945

KEYWORDS: cooking cook books cookery food recipes woman's home companion collection

ULRICH, LAURA L.

Octavo, illus light card covers, brown lettering & illus to front cover, frontispiece, 128pp, VG- (heavy chipping & some minor loss to spine extrems, heavy foxing to covers & page edges, moderate to heavy tanning to covers & page edges, moderate cracking to gutters, heavy fold to rear cover)

PUBLISHER: Signs Publishing Company N/D

KEYWORDS: food cooking cookery homemaking recipes baking jams jellies preserves savoury pies

N/A

Octavo softcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: A. H. & A. W. Reed 1955

KEYWORDS: cooking cookery recipes food journal of agriculture culinary

ELSE, ANNE

Small square octavo softcover (VG) ; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: Awa Press 2014

KEYWORDS: memoir anne else cooking cuisine culinary new zealand nonfiction

BROWN, AL

Imperial octavo, white heavy boards, black lettering to spine, blind stamp fish illus to boards, illus eps & prelims, 344pp, iilus/photos, VG+ (light bruising to extrems, sl tanning to boards, sl soiling to page edges) in d/w, VG+ (light creasing to edges, light fading to spine & edges, light chafing & soiling)

PUBLISHER: Random House 2011

KEYWORDS: New Zealand Aotearoa fish cooking cookery recipes seafood food culinary

TILL, RICHARD (Fore)

imperial octavo softcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Combined Lyttelton Schols' Charitable Trust 209

KEYWORDS: New Zealand Aotearoa cooking cookery Lyttelton culture

READ, TIM

Imperial Octavo Hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Allen & Unwin 2016

KEYWORDS: food recipes cooking culinary new zealand cuisine culinary masterchef tim read

HOKIANGA, GARTH

Quarto softcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Penguin Books 2004

KEYWORDS: New Zealand Aotearoa chefs Garth Hokianga food cooking cookery recipes health culinary

NEWMAN, NANETTE & CRACKNELL, ALAN (Illus)

FIRST EDITION, quarto hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: A. H. & A. W. Reed 1976

KEYWORDS: first edition children's cookbooks food art Nanette Newman cooking cookery

HUSAIN, SHEHZAD & FERNANDEZ, RAFI

Lg quarto softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Hermes House 2004

KEYWORDS: food India Indian cuisine culinary cooking cookery cookbooks recipes techniques