Books - "cooking"
Showing 821 to 830 of 830 results.
White Heat
First edition. 4to, pp. 128; grey heavy card boards, spine & front board lettered in black; illus. eps, photos; VG+ (light scuffing & soiling to boards; light to moderate bruising to spine & board edges & extrems; light to moderate tanning, foxing & soiling to pg edges; light tanning & soiling to eps, prelims & terminal); in d/w, VG (light to moderate scuffing & soiling; light to moderate bruising & creasing to edges & extrems with sl chipping; light tanning).
PUBLISHER: Pyramid Books 1990
KEYWORDS: Marco Pierre White food cooking photography photographer chef
Aunt Daisy's Cookery Book of Selected Recipes
Paperback (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Whitcombe & Tombs N.D.
KEYWORDS: Aunt Daisy New Zealand cooking cook book books recipes food drink
Faye Levy's International Jewish Cookbook
Super 8vo hardcover (VG) in d/w (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Ebury Press 1992
KEYWORDS: Faye Levy cookbook cook book recipes cooking Jewish food
Hungarian Cookbook: Old World Recipes for New World Cooks
8vo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Hippocrene Books 2009
KEYWORDS: Yolanda Nagy Fintor Hungary Hungarian cooking cook book recipes food
Homemade
Octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Penguin 2019
KEYWORDS: New Zealand cookbooks cooking cookery food recipes Eleanor Ozich
River Cottage Veg Everyday
Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Bloomsbury 2011
KEYWORDS: cookbooks cookery cooking food recipes vegetables veggies Hugh Fearnley-Whittingstall
My Green Kitchen: Nourishing Food for New Zealanders
Quarto softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: David Bateman 2016
KEYWORDS: New Zealand cookbooks cookery cooking natural remedies food recipes
The Moosewood Restaurant Table: The Moosewood Collective
Quarto hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: St Martin's Griffin 2017
KEYWORDS: Moosewood restaurant food cookbooks cooking cookery recipes famous restaurants
Mastering Bread
Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Ten Speed Press 2020
KEYWORDS: artisan bread handmade sourdough yeast pastry cookbooks cooking cookery baking breads recipes
Made in Italy: Food & Stories
Imperial octavo softcover (VG+) rear cover creased; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Fourth Estate 2008
KEYWORDS: food cookbooks cookery cooking recipes Italy Italian cuisine