Books - "cooking"
Showing 801 to 820 of 826 results.
Flour, Water, Salt, Yeast: The Fundamentals of Artisan Bread and Pizza
Super 8vo hardcover (VG+) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Ten Speed Press 2012
KEYWORDS: Ken Forkish Alan Weiner bread pizza artisan cook cooking recipes bake baking
Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook
Super 8vo hardcover (VG+) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Houghton Mifflin Harcourt 2005
KEYWORDS: Maangchi Korean cooking cook book cookbook recipes
Dumas on Food
Super 8vo hardcover (VG) lacking slipcase; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: The Folio Society 1978
KEYWORDS: Alexandre Dumas food cooking recipes cook book
Rockpool
INSCRIBED & SIGNED BY AUTHOR, imperial octavo hardcover (VG+) in d/w (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: New Holland 1999
KEYWORDS: celebrity chefs Neil Perry cookbooks cooking cookery food Australia AUstralian cuisine signed recipes Rockpool
Tender: A Cook and His Vegetable Patch / A Cook's Guide to the Fruit Garden (2 Vol Set in Slipcase)
2 VOL SET IN SLIPCASE- HEAVY, EXTRA SHIPPING REQ'D, super octavo, illus light card covers, white lettering to spines & front covers, frontispieces, illus prelims, 1226pp total, illus/photos, VG+ (light creasing to spines, sl chafing & peeling to rear covers) in slipcase, VG+ (sl scuffing & bruising)
PUBLISHER: Fourth Estate 2011
KEYWORDS: cookery cooking cookbooks Nigel Slater fruit vegetables recipes food
Kaikai Aniani: A Guide to Bush Foods Markets and Culinary Arts of Papua New Guinea
Super octavo hardcover (VG+) in d/w (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Robert Brown 1984
KEYWORDS: PNG Papua New Guinea food cuisine culinary culture recipes cookbooks cookery cooking
White Heat
First edition. 4to, pp. 128; grey heavy card boards, spine & front board lettered in black; illus. eps, photos; VG+ (light scuffing & soiling to boards; light to moderate bruising to spine & board edges & extrems; light to moderate tanning, foxing & soiling to pg edges; light tanning & soiling to eps, prelims & terminal); in d/w, VG (light to moderate scuffing & soiling; light to moderate bruising & creasing to edges & extrems with sl chipping; light tanning).
PUBLISHER: Pyramid Books 1990
KEYWORDS: Marco Pierre White food cooking photography photographer chef
Aunt Daisy's Cookery Book of Selected Recipes
Paperback (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Whitcombe & Tombs N.D.
KEYWORDS: Aunt Daisy New Zealand cooking cook book books recipes food drink
Faye Levy's International Jewish Cookbook
Super 8vo hardcover (VG) in d/w (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Ebury Press 1992
KEYWORDS: Faye Levy cookbook cook book recipes cooking Jewish food
Hungarian Cookbook: Old World Recipes for New World Cooks
8vo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Hippocrene Books 2009
KEYWORDS: Yolanda Nagy Fintor Hungary Hungarian cooking cook book recipes food
Homemade
Octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Penguin 2019
KEYWORDS: New Zealand cookbooks cooking cookery food recipes Eleanor Ozich
River Cottage Veg Everyday
Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Bloomsbury 2011
KEYWORDS: cookbooks cookery cooking food recipes vegetables veggies Hugh Fearnley-Whittingstall
My Green Kitchen: Nourishing Food for New Zealanders
Quarto softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: David Bateman 2016
KEYWORDS: New Zealand cookbooks cookery cooking natural remedies food recipes
The Moosewood Restaurant Table: The Moosewood Collective
Quarto hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: St Martin's Griffin 2017
KEYWORDS: Moosewood restaurant food cookbooks cooking cookery recipes famous restaurants
Mastering Bread
Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Ten Speed Press 2020
KEYWORDS: artisan bread handmade sourdough yeast pastry cookbooks cooking cookery baking breads recipes
Made in Italy: Food & Stories
Imperial octavo softcover (VG+) rear cover creased; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Fourth Estate 2008
KEYWORDS: food cookbooks cookery cooking recipes Italy Italian cuisine
Aunt Daisy's Book of Handy Hints
Octavo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Whitcombe & Tombs N/D
KEYWORDS: household hints cooking cookery cookbooks home-making Aunt Daisy
Cutting the Curd: Cheese Making at Home
Oblong octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Bateson Publishing 2012
KEYWORDS: cooking cookbooks cookery cheese cheesemaking techniques recipes food
Who Made all the Pies?
Imperial octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: David Bateman 2023
KEYWORDS: New Zealand cookbooks cooking cookery baking pies pastry Wendy Morgan recipes
Digby Law's Pickle and Chutney Cookbook
Octavo softcover (VG-) minor annotation & handy added notes to recipes; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Hodder & Stoughton 1992
KEYWORDS: New Zealand cookbooks cooking cookery pickles chutneys recipes Digby Law